Stacy Lee brings extensive service industry experience to the general manager position at Parkers’ Lighthouse and Queensview Steakhouse. A longtime resident of Long Beach, Stacy graduated with a degree from California State University, Long Beach. She has continued her education and earned a Level 1 Certification from the Court of Master Sommeliers.

Her background includes a variety of roles at the restaurant ranging from hostess to bartender to assistant general manager. Stacy credits the unique knowledge gained during each of these positions for her overall approach to guest satisfaction and restaurant management. Whether you’re visiting Parkers’ Lighthouse or Queenview Steakhouse, Stacy and her teams look to ensure your time is remembered as an outstanding dining experience.

Annalisa Padayhag is a seasoned hospitality expert who loves meeting and working with people on their events to help them create a memorable experience. Annalisa knows her business—she has been leading the banquet sales team at Parkers’ Lighthouse for over 15 years.

Filled with enthusiasm, Annalisa knows it is very important to be thorough, attentive, and flexible. Clients appreciate her attention to detail and keen sense of organization when they are planning events at Parkers’ outstanding waterfront location. Annalisa attributes her longevity at Parkers’ to a great banquet team, the surrounding staff, and Parkers’ ongoing commitment to consistently providing an extraordinary dining experience.

Jennifer Mills has returned to her roots – she was born in Long Beach and then raised north of Los Angeles. While working at her family’s business for 16 years, Jennifer developed skills in customer service, sales management and event planning. After becoming passionate about wine, she sought and earned accreditation through the Wine & Spirit Education Trust (WSET).

Her background also includes managing a restaurant, wine bar and a nightclub/concert venue. Jennifer brings all of this honed experience to Parkers’ Lighthouse where she works alongside of Annalisa to plan and provide our guests with outstanding memorable dining experiences.